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The road to perfecting ARUGA BRANCA is full
of tough challenges that have to be
overcome.
Amongst these challenges the task of improving
the quality of Koshu grape has been
an unprecedented
journey of trial and error. We have been steadily continuing our wine
production, and have now expressed
the ultimate
flavour of Koshu grapes in a bottle
of ARUGA
BRANCA.
ARUGA BRANCA is made using only Japanfs
oldest Koshu variety of grapes, and
is the
hallmark of fine wine production in
Katsunuma,
Japan.
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ARUGA BRANCA BRILHANTE
Sparkling White Wine
(Made from 100% Koshu grapes. Dry White. Sparkling wine.)
We take pride in the indigenous Japanese
grape variety gKoshuh, which
has been grown
in this region for over 12 centuries.
To add complexity to the taste, the wine
is left in contact with the lees
for over
24 months, then left to mature
in the tunnel
cellar for over three years. During the long process of secondary fermentation
in each bottle, the trapped carbon-dioxide
dissolves in the wine, creating
diamond-like
bubbles that sparkle on your
palette. Enjoy the pleasant mellow flavour of Koshu
in this refreshing brisk sparkling
wine.
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ARUGA BRANCA CLAREZA
Perfectly Clear Aruga White
(Koshu grapes/white/dry.Sur Lie)
We have produced a dry wine, suitable not
only for Western all meals. This wine is
made from "Koshu grapes" and by
using the Sur Lie fermentation method. In
the tank, wine and its lees are in contact
for some time. The special feature of this
wine is suitable for not only Western style
dishes but also for Japanese dishes. It suits
especially dishes with Japanese condiments
such as miso, soy sauce and wasabi.
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ARUGA BRANCA ISSEHARA
Aruga White from the Isehara Vineyards
(Koshu grapes/white/slightly dry)
We think that making good wines means making
good grapes. We have been involved in producing
wines that reflect the individuality of the
local climate. This wine is made from "Koshu
grapes" harvested from a single vineyard
in Isehara. It has an elegant bouquet and
it is well balanced , with fresh acidity
and delicate sweetness. This wine has very
unique character. |
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ARUGA BRANCA PIPA
Barrel Fermented Aruga White
(Koshu grapes/white/dry)
This wine was born from our dream of making
a supreme wine from "Koshu grapes"
that would be recognized in the world. During
the fermentation process, sugar and acidity
are not added and flavour condensed. by itself
is fermented in French oak casks for 6 months,
and then aged in the bottle for more than
two years. It is a complex, well balanced
wine which has elegant and fruity flavor
with bouquet of the cask.
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ARUGA BRANCA DOCE
Sweet White Wine
(Made from 100% Koshu grapes. Very sweet white dessert wine.)
We have produced this wine by taking care
of the sweetness and acidity of the grape
itself. This wine is produced by pressing the concentrated
juice out of frozen grapes, resulting
in
a very sweet rich wine. The natural sweetness resembling honey and
its distinct acidity gives this
wine a clean
but round taste. Please enjoy chilled with dessert.
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*With RIEDELWine Glass no.416/33 (sauvignon
blanc/dessert wine), you can enjoy ARUGA
BRANCAfs delicate structure consisting of
rich bouquet and taste to another level.
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Copyright(C)2016. KATSUNUMA WINERY CO,LTD.
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